The mace is aryl flower tree nutmeg. To remove the mace is allowed to dry for a few months and the result is allowed to dry so that it can be pressed. He became the most prized nutmeg itself. In culinary use in meat and sausages.
PEPPER
Pepper has a strong preservative and antibacterial power hence its widespread use in sausage, meat and fish. It enhances the flavor of any meal. We we offer any kind of pepper: pink, green, white, black and Jamaica.